UPDATE – Since writing this review, one understands that it has lost its Michelin star. Not quite due to this review I am sure. Alas, many moons have passed since one’s first visit to Medlar in the Kings Road, London… Read More ›
Sir Cosmo
An epicure with an eye for new and trendy restaurants. His penchant is for the unusual and classy. He will rarely order the steak and chips, preferring instead the pig’s nose soufflé.
Main Food Choices – The unusual – fish, meat, offal. Never to be outguessed. However one detects a penchant for duck confit, sushi and Dan Dan noodles.
Favourite Restaurants – Dabbous, Brasserie Zedel
DL 4 ZL
In one’s distant school days one learnt the odd smattering of French and a particular phrase which became etched in one’s mind was “zut alors!”. One is now given to understand that this expression means “damn!” although at the time… Read More ›
Doctor Lunch 